



Recipe Types: Appetizers , Breads , Breakfasts , Desserts , Drink , Entrees , Potatoes , Salad , Side Dish , Soups
Preheat oven to 375 degrees F.
Toss blueberries, cornstarch, sugar and a pinch of salt together in a bowl.
Combine flour, oats, brown and white sugar, cinnamon, nutmeg and pecans in a bowl. Add butter and pinch into chunks. Mix until it looks crumbly.
Add the blueberries into a 2-quart baking dish. Top evenly with the crumb mixture. Bake for 40 minutes. Serve with ice cream and whipped cream.
Recipe from Food Network®
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Located in Newtown Square, Pennsylvania, Gentile’s Produce Market has been servicing the tri-state area for over 50 years. Family owned and operated, Gentile’s provides a complete line of fruits and vegetables with a selection second to none.......
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